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Chartered Accountancy Course

Career Counselling for Chartered Accountancy Course

The Department of Bachelor of Commerce (B.com.) in collaboration with Western India Regional Council (WIRC) of The Institute of Chartered Accountants of India (ICAI) conducted a Career Counseling session on 25 July 2023 in the college Event Hall . CA. Bharat Dhonde, had a special appearance who guided the students on the importance of CA as a career option. The main objective for conducting the Seminar was to promote Commerce education as well as Chartered Accountancy in India. And to resolve all the concerns/queries/misconceptions that students had in their minds regarding the CA Course.

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Saptarang 2023

Saptarang 2023

Saptarang 2023 was organised for the students of SJCHS on 19 and 20 January 2023. It was a week-long event starting with Group day, Layering and Accessories day, Twinning day and later followed by two day Saptarang events.The event started with a sensational Flash Mob performance followed by Singing Competition and tattoo making and face painting at the same time.

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Ganpati Naivedya Thali

Ganpati Naivedya Thali St. John College of Humanities & Sciences, Palghar Department of Hospitality Studies, Second Year students conducted a theme lunch for the Staff of SJTC. Festivals build group cohesiveness. Festivals inform,educate,bring people together, break the monotony of routine and give us a chance to re-energize our body, mind, and spirit. Of all the festivals,Ganesh Chaturthi is the most colourful. Ganesh Chaturthi is a Hindu festival that marks the birthday of Lord Ganesha. The celebrations began with a phenomenal Arti (ritual of worship) performance by the students of all courses along with staff members. There was devotion, creativity and fun altogether. Amongst the items prepared were – Batatyachi bhaji , Waala aalu chi bhaji, Puri, Dal, Bhaat, Koshimbir, Batata/Mirchi bhaji, Shrikhanda, Modak, aloo vadi all of which are a part of the traditional fare served during this festive period. The Students took utmost care in the preparation and serving of the food and the guests were impressed by the eclectic flavours. Members of the Senior Management were also present to partake in this auspicious meal.

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Workshop on Flower Arrangement

Workshop on Flower Arrangement St. John College of Humanities and Sciences, Palghar Department of Hospitality Studies conducted a workshop “Flower Arrangement” on 20-07-2022 from 10:00am onwards. The objective of this workshop is to create an awareness and enhance students of SYHS and TYHS creativity in flower arrangement using various techniques, types, shapes and colours. A social media post was created with the help of the media team and the same was uploaded on various social media platforms. Introduction to the resource person Mrs. Priyanka Khandekar was given by Ms. Prachi Patil Madam Faculty of Front Office. Later the charge was taken by the Mrs. Khandekar explained various types of arrangement , flowers, equipment, containers, accessories used in making different arrangements. Demonstration was for taken place in which Mrs. Khandekar covered a few academic topics for the students and simultaneously made the arrangements. She demonstrated with proper explanation of each arrangement with styles and also innovation using students’ ideas. In between question-answer sessions were held after every demonstration where all the students clearly understood the points. After a short break of lunch, all the students were assemble back to the session where students were individually prepared arrangements and shown to Mrs. Khandekar. After doing this workshop students were aware about the arrangements that are used in the hospitality industry, understood about the importance of flowers, selection, care and conditioning of plant materials.

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